Tortilla Wrap

Tortilla wrap refers to a soft, thin flatbread (usually made from wheat or corn) that’s used to wrap fillings like meats, veggies, sauces, and cheese — popular in Mexican, Tex-Mex, and global cuisines. 

🌯 What a Tortilla Wrap Is

• Tortilla: A round, soft flatbread.

  • Wheat tortilla: Light, pliable, great for wraps and burritos.

  • Corn tortilla: Distinct corn flavor, traditional for tacos.

• Wrap: You put your filling in the tortilla and roll it up to eat.